When you visit Lonavala and Khandala, you would first think of the famous Chikki and fudges that you get there. But hold on! There's more. In a quaint little corner, off the main market road, is an old premises of the Joshi family, who cook, serve and run the little hotel (known as khanavali in marathi, for eateries run from the backyard of a house). The fish is to die for. We tried the fried pomfret, the surmai, mutton masala and hot and soft chapatis, along with a host of pickles and yummy rassa (plain gravy to add as a dip to the chapatis). The best fish I have had, that too ironically on a hill station!
- Agent Pepper
With an assortment of accommodation alternatives, hotels in Lonavala offer high class services with warm hospitality. The tourists can pick the rooms and suites in the 5 star restaurants in lonavala as for each their need and can enjoy the comfortable stay there due to the friendly atmosphere.
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